Flavours On My Plate - Vegetarian Sizzler . A combination of butter garlic noodles, herbed rice, veg steak, grilled paneer, steamed vegetables and french fries topped with yummy homemade brown garlic sauce.
Bagna cauda, the Piedmontese anchovy dip Recipe - The Adagio Blog
Bagna cauda, the Piedmontese anchovy dip Recipe - The Adagio Blog
Bagna Càuda: A Delicious Dip from Piedmont | Euro Travel Coach
Bagna Càuda: A Delicious Dip from Piedmont | Euro Travel Coach